{"id":421,"date":"2025-07-20T09:27:44","date_gmt":"2025-07-20T09:27:44","guid":{"rendered":"https:\/\/beancooven.com\/?page_id=421"},"modified":"2025-07-20T09:27:48","modified_gmt":"2025-07-20T09:27:48","slug":"proses-produksi-kopi","status":"publish","type":"page","link":"https:\/\/beancooven.com\/index.php\/proses-produksi-kopi\/","title":{"rendered":"PROSES PRODUKSI KOPI"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"735\" height=\"920\" src=\"https:\/\/beancooven.com\/wp-content\/uploads\/2025\/07\/D2-FOTO.jpg\" alt=\"\" class=\"wp-image-422\" srcset=\"https:\/\/beancooven.com\/wp-content\/uploads\/2025\/07\/D2-FOTO.jpg 735w, https:\/\/beancooven.com\/wp-content\/uploads\/2025\/07\/D2-FOTO-240x300.jpg 240w, https:\/\/beancooven.com\/wp-content\/uploads\/2025\/07\/D2-FOTO-600x751.jpg 600w\" sizes=\"(max-width: 735px) 100vw, 735px\" \/><\/figure>\n\n\n\n<p>Broo rasa kopi itu tidak hanya dipengaruhi jenis dan varietas kopi saja, tapi ada proses pasca panen yang berpengaruh terhadap rasa kopi dan itu bisa dirasakan meskipun oleh orang awam<\/p>\n\n\n\n<p>Proses pasca panen secara garis besar ada tiga cara :<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Proses Kering (Natural) yaitu kopi dijemur bersama kulit terluarnya sampai kering kemudian diambil biji kopinya.<\/li>\n\n\n\n<li>Proses Basah (Full Wash) yaitu kopi dikupas dari kulit terluar sampai bijinya, kemudian bijinya dijemur.<\/li>\n\n\n\n<li>Proses Setengah Basah (Honey) yaitu kopi dikupas sampai lendir kopi kemudian dikeringkan, setelah itu dikupas sampai ke bijinya.<\/li>\n<\/ol>\n\n\n\n<p>Proses-proses diatas menghasilkan rasa dan aroma yang berbeda-beda sesuai proses yang dilakukan, tapi punya khas dominannya.<\/p>\n\n\n\n<p>Nikmat yang mana ? itu tergantung selera Kaka dan Kiki\u2026 maka cobalah satu persatu dan nikmati perbedaan sensasinya.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Broo rasa kopi itu tidak hanya dipengaruhi jenis dan varietas kopi saja, tapi ada proses pasca panen yang<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-421","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/beancooven.com\/index.php\/wp-json\/wp\/v2\/pages\/421","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/beancooven.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/beancooven.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/beancooven.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/beancooven.com\/index.php\/wp-json\/wp\/v2\/comments?post=421"}],"version-history":[{"count":1,"href":"https:\/\/beancooven.com\/index.php\/wp-json\/wp\/v2\/pages\/421\/revisions"}],"predecessor-version":[{"id":423,"href":"https:\/\/beancooven.com\/index.php\/wp-json\/wp\/v2\/pages\/421\/revisions\/423"}],"wp:attachment":[{"href":"https:\/\/beancooven.com\/index.php\/wp-json\/wp\/v2\/media?parent=421"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}